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A digital cookbook called “Pennsylvania Vegetables” will be released in August in observance of Pennsylvania Produce Month.

And you can be part of it.

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A new "Pennsylvania Vegetables" digital cookbook, celebrating Keystone State produce, will will be released in August by the Pennsylvania Vegetable Marketing & Research Program.

The Pennsylvania Vegetable Marketing & Research Program is putting out the e-book, which will be filled with recipes, videos, tips and other interactive content from throughout the Keystone State food chain — from farmers to foodies, kids to chefs, nutritionists to bloggers and more.

You can submit content to be part of the e-book, and can request a free digital download once the book is ready.

Your submission can be anything that celebrates Pennsylvania vegetables — original veggie recipes, canning instructions, vegetable preparation tips, messages, videos, local stories, shout-outs to your favorite farmer or chef, and more.

For more information on submissions, or to request a free copy of the e-book in August, visit paveggies.org or bit.ly/PAVeggieBook.